As I’m doing this whole Unprocessed Challenge, there’s that inevitable thought of “what the heck can I make?” I’ve rounded up some recipes I like, and some I’ve found recently that you might like as well.
My pal, Gina, over at Feed Our Families shares her thoughts on the Unprocessed Challenge. She also has some links to some yummy recipes you might like.
http://www.feedourfamilies.com/2012/10/what-a-month-of-unprocessed-food-means-and-looks-like.html
Make Your Own Larabars (from EatingRules.com)
Totally want to try this! LOVE Larabars for easy portable breakfast or snack.
http://www.eatingrules.com/2012/10/make-your-own-larabars
Dark Chocolate Beet Bundt Cake
This might sound a little odd, but looks delish! Beets are very sweet, actually! I might sneak this to my beet-hating mother. She’ll never know. (Shhhh…)
http://www.simplebites.net/a-recipe-for-unprocessed-dark-chocolate-beet-bundt-cake
Spaghetti Squash Au Gratin
Seriously one of the most delicious things I’ve pulled out of my oven. Oh, and it’s uber easy! You might hoard it like I wanted to. Make it. Do it now. (Great for Paleos!)
http://dandydishes.blogspot.com/2011/10/spaghetti-squash-au-gratin.html
Pesto Chicken Burgers
Seriously delectable, and a HUGE hit with the boys in the house. Also simple. We’ve also nixed the bun.(You can also use ground turkey or beef with no issues.)
http://www.recipe.com/open-face-pesto-chicken-burgers
Spicy Tuscan Soup
One edit to this, scratch the chicken boullion it calls for, and substitute chicken stock for the water. So easy, so yummy!
http://tastykitchen.com/recipes/soups/spicy-tuscan-soup
If you’re following the challenge, what are your favorite recipes or thoughts on this whole thing?
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(Psst... See something inappropriate or unhealthy? Please let me know.)
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